Hello There, It’s Been a While…

Hello again my Hungry, Hungry, Happy family!  It's been a few weeks since my last post and to be honest with you, I haven't felt much like cooking, eating or writing, at all!  My gallbladder has been getting the best of me lately; I have gallstones and have been having many attacks.  Next week I … Continue reading Hello There, It’s Been a While…

Spring has Sprung – Continuing the Vegetable Garden!

Spring sure is being true to it’s season this year, bringing us lots of rain and cloudy days.  Even though the past couple of weekends haven’t been the best weather I was still able to get outside and do a few things in the garden.  Autumn and I have started planting a few things by seed, […]

Quick Pickled Red Onion

In last weeks blog I mentioned pickled red onion and decided that I love them so much I needed to share more about them with you!  I am a huge lover of anything pickled.  I've made dill pickles, pickled snow peas, pickled eggs and dilly beans but I've never made pickled onions.  I love red … Continue reading Quick Pickled Red Onion

National Grilled Cheese Day!

I just realised that today is National Grilled Cheese Day and coincidentally, earlier today I happened to make myself a grilled cheese!  Not just any ordinary grilled cheese though, I made a gluten free, lactose free EPIC grilled cheese!  I'm sure many of you are laughing and telling yourselves that there is no such thing … Continue reading National Grilled Cheese Day!

Spring has sprung – The beginning of a vegetable garden!

Well, I think it's safe to say that winter is finally over, which means it's time to prepare for spring!  A little spring cleaning inside my house and a little cleanup outside should be just what I need to get rid of those nasty winter blues.  I'm excited to open the windows and let some … Continue reading Spring has sprung – The beginning of a vegetable garden!

My First Blog Post and Salt Curing!

Well, it's time to write my first blog post and I know exactly what I am going to write about! Last month I stumbled upon a facebook group called "Food in Jars". It sounded interesting to me so I requested to join the group and browsed through a few posts to see what it was … Continue reading My First Blog Post and Salt Curing!